Protect Half-full Wine Bottles
It is common for wines to get ruined within twenty-four hours after you have opened them. Most people don’t have a clue about the methods they can use to keep things on track. Well, your times of cluelessness are over. You can get all the relevant information about preserving opened bottles of wine by reading this article.
Preserve The Cork To Protect Wine
It might seem obvious, but you will be surprised how many times people lose the cork of the bottle. If you don’t lose the cork, you can place it back and make sure the wine remains at its best for the foreseeable future. Things get complicated when you lose the cork. At such times, you will have to find alternatives to reseal the bottle. Wax paper, rubber stoppers, etc. can serve as temporary solutions.
A smaller bottle
You can also choose to pour the remaining liquid in a new bottle of smaller size. Sealing it with a cork is essential. Make sure the container is made of glass. Pouring wine in plastic bottles is the worst thing you can do. It will ruin the wine and turn it into vinegar in less than a few hours.
Remember the basics
Just because a bottle has been opened doesn’t mean you can take chances with it. You will have to make sure that you keep it at the right temperature. Even if you are going to drink it the following day, you must keep it in a cool place with minimal or zero sunlight.
Some professional storage agencies replace the oxygen in cellars with argon. It might seem a little out of the ordinary, but you will be pleasantly surprised at its effectiveness. Absence of oxygen will make sure that wine doesn’t get oxidized rapidly, and the situation will be brilliant for you.